Your shopping cart is empty!
Moments
- As an aperitif at "l'heure verte": Pour a few centilitres of absinthe into a glass, place a teaspoon and sugar on the rim and slowly pour 3 to 5 measures of fresh water over the sugar, to taste
Type | |
Color | Transparent |
Style | Absinthe |
Technical Information | |
Country | Switzerland |
Region | Valais |
Appellation | |
Vintage | NV |
Varietals | Plant blend |
Format | 70cl |
Seal type | Screw cap |
Alcohol content | 50% |
Tasting | |
Serving temperature | 10-12º |
Decanting time | |
Drink from | |
Drink to | |
Tasting note | Plant blend |
Food Pairings | - As an aperitif at "l'heure verte": Pour a few centilitres of absinthe into a glass, place a teaspoon and sugar on the rim and slowly pour 3 to 5 measures of fresh water over the sugar, to taste. |